Andy Button & Joanne McGuire
Ceremony
St Marks Church, Worsley - 3:00pm
Reception
The Marriott Country Club and Hotel, Worsley - 4:30pm
Menu
Starter
Fantail of Galia Melon, exotic fruits & raspberry sauce
Main Course
Chicken Breast, Serrano Ham & Tapenade Stuffing
(served with fresh vegetables and potatoes)
Dessert
Strawberry Sable layered with strawberry cream,
fresh strawberries and mango coulis
Coffee and mints
Drinks
Glass of sparkling Bucks Fizz on arrival
Red or white wine with meal
Glass of Champagne for toast
Evening Buffet
Selection of Baguette, Ciabatta and traditional sandwiches
Pizza
Tortillas with chilli salsa
Onion Bhajis, Lamd Samosas & Vegetable Pakoras
with curried mango and raitha dip
Wontons, Spring Rolls & Samosas with oriental dips
Fresh fruit kebabs
Mini chocolate eclairs